Description
WELCOME
Premier Fine Dining
Metropolitan Grill didn’t get the nickname “The Cheers of Fine Dining” by accident. As the premier fine dining restaurant in Springfield, Metro has over twenty-five years of local, regional, and national awards and recognition from sources like Wine Spectator and Feast Magazine.
Our menu changes three to four times a year. Executive Chef Pat works with local growers and a world-wide market to find the freshest and finest ingredients available in order to create a new set of memorable dishes for the season. Metropolitan Grill is currently on its fifty second menu since Chef Pat purchased the establishment in 2005.
If you have an old favorite you don't see on the menu, please ask us. If we have the ingredients, we're happy to make it.
Location
Opening Hours
Saturday
04:00 pm to 12:00 am
Meet the Owner
As a classically trained chef, Pat has cooked for independent restaurants in places like San Francisco, Sacramento, and Traverse City. Pat has also worked for large corporations, like Sara Lee, researching and developing.
It was love for family and a desire for Mom’s cooking that brought him back to the Ozarks. In 2005, he purchased the Metropolitan Grill, then a traditional
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